Daily Toast is an irreverent, drink-of-the-day app for the iPhone and Android™. It provides a different special occasion every day and a cocktail to match.

Holiday Drinking: Halloween, Part 2

October 21, 2012

So, hopefully you have a grand circuit of "Liquor Treats" lined up in your neighborhood. Read on for two treats guaranteed to raise a few screams... of delight!

Brain Tumor

Ingredients:

  • 1 tsp. Irish Cream
  • 1 oz. peach schnapps
  • 1/2 tsp. grenadine

Directions:

  1. Add peach schnapps to shot glass.
  2. SLOWLY drizzle in Irish Cream. (Do NOT mix! The cream will settle at the bottom.)
  3. Pour grenadine over the resulting cream lump.

Spellbinders with Devil Eyeballs

Ingredients:

  • 1 1/4 tsp Blue Curacao
  • 1 Tbsp+1/2 tsp Galliano
  • 2 Tbsp+ 2 tsp coconut rum
  • 1 cup pineapple juice
  • 1 cup seltzer water
  • Spooky Ice Cubes: (food coloring, water, novelty ice cube trays)
  • Devil Eyeballs: (maraschino cherries, chocolate chips, canned lychee nut fruits)

Directions:

  1. Prepare ice cubes by coloring water with desired food coloring and adding to ice cube trays. Freeze until firm.
  2. Devil Eyeballs - Remove stems from cherries. Insert a chocolate chip (point side in) into cherry. Stuff cherry into pitted lychee nut fruit.
  3. Drink - Mix all ingredients in glass and mix well. (Can be made as in large quantities as a punch.) Garnish with ice and eyeballs.